Category Archives for "Food Tips"

7 Healthier Substitutes For Dijon Mustard

Dijon mustard is a traditional French mustard that originated and gets its name from the town of Dijon in Burgundy, France. This delicious mustard is made from brown mustard seeds, salt, and white wine or vinegar. Its tangy, spicy taste makes this mustard a must-have in every pantry. Dijon mustard is commercially produced by a […]

Continue reading

5 Great Substitutes For Goat Cheese Reviewed

Goat cheese, as the name suggests, is made from goat’s milk and comes in many varieties. Goat cheese varieties range from strong and pungent in flavor to mild and delicate in taste. While some love it for its assortment, others fawn over its taste. However, there are many people who care for neither. ​The most common […]

Continue reading
1 26 27 28 29 30 32